Panier 0

Pérou biologique

  • Producteur Perhusa
  • Origine(s) : Peru
  • Notes de dégustation : Dark Chocolate, Marzipan, Plum
  • Processus Lavé
  • Rôti Moyen
  • Recommandé : Espresso, Filtre, Piston, Cafetière italienne

Nestled between the Amazon rainforest and the Andes mountains, Carloman’s farm enjoys ideal conditions for growing exceptional coffee. This organic Peruvian cup is well-rounded, revealing notes of dark chocolate, plum, and marzipan. A balanced and elegant experience.

Description

Nestled between the Amazon rainforest and the Andes mountains, Carloman’s farm enjoys ideal conditions for growing exceptional coffee. This organic Peruvian cup is well-rounded, revealing notes of dark chocolate, plum, and marzipan. A balanced and elegant experience.

Informations complémentaires

Espèces de café

100% Arabica

Taille du colis

1 kg, 250 g

Origine(s)

Peru

Traiter

Lavé

Notes de dégustation

Dark Chocolate, Marzipan, Plum

Côte de bœuf

Moyen

Producteur

Perhusa

Moudre / Grains

Grains entiers, Espresso, Filtre, Presse française, Moka